Chicken and Chickpea Salad | Feeding My Folks
This amazing salad is a mix of two types of greens, tender chickpeas, sweet tomatoes, and crunchy croutons, drizzled with Dijon and topped with grilled chicken.
Ingredients
- 1 romaine heart
- 2-3 oz baby spinach
- 1 ½ cup croutons
- 1 cup chickpeas (drained and rinsed)
- 1 tomato
- 1 cup potato peels (sliced fried…optional)
- 1 chicken breast (grilled, sliced)
- Honey Dijon Salad Dressing
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