Panna Cotta with Mango Puree | RICARDO
Panna cotta with mango puree | Ricardorecipes.com - A delicious egg-free, gluten-free dessert perfect for mango lovers. Perfect for special occasions or a tasty treat.
Keywords
- fruit dessert recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 1/2 cups (375 ml) 15% cooking cream
- 1 cup (250 ml) milk
- 1 teaspoon (5 ml) vanilla extract
- 6 tablespoons (90 ml) sugar
- 1 envelop gelatin
- 3 tablespoons (45 ml) cold water
- 1 ripe mango
- 2 tablespoons (30 ml) sugar
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