Easy Chicken Roll-Ups | Recipe Saver

Ingredients

• 1 (10.5-ounce) can cream of chicken soup
• 1/2 cup chicken broth
• 1/2 cup milk
• 1 tablespoon flour
• 1/2 teaspoon garlic powder
• salt, to taste
• pepper, to taste
• 1 (8-count) can refrigerated crescent rolls
• 1 1/2 cups sharp cheddar cheese, shredded, divided
• 1 1/2 cups chicken, cooked and shredded
• 2 cups broccoli, steamed