Cajun rice with chorizo meatballs & fried eggs - Good Food Middle East
Create flavorful sausage meatballs with onions, peppers, and Cajun spices, served over defrosted rice—quick and satisfying in just 10 minutes!
Ingredients
- 6 chorizo-style cooking sausages
- 100g frozen chopped onions (see tip, bottom left)
- 2 peppers, sliced (any colours will do)
- 3 garlic cloves, crushed
- 2 tbsp Cajun spices mix (we like Bart)
- 2 x 200g bags frozen cooked short-grain rice
- 1 tbsp vegetable oil
- 4 eggs
- 200g frozen peas
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