Easy Vegan Apple Crumble | Recipe Cart
Tender and sweet apples with a crunchy crumbly buttery topping and warming spices! This easy vegan apple crumble is the best dessert to enjoy during the cooler
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Saucepan
- Plate
Ingredients
- 2 lbs granny smith apples (6 - 7 apples) (measured before peeling and coring (see step 2 for prep ))
- 1/4 cup white sugar
- 1 tablespoon all-purpose flour ((use a gluten-free all-purpose flour blend, if preferred))
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1 cup all-purpose flour ((use a gluten-free all-purpose flour blend, if preferred))
- 3/4 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon baking powder
- 1 cup rolled oats ((gluten-free if preferred))
- 1/2 cup melted vegan butter
- vegan vanilla ice cream ((optional for serving))
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