BEEF BROTH
BEEF BROTH - - lean ground beef, Water, Onion (chopped), Celery, garlic, Bay Leaf, Salt (to taste), Black Pepper (to taste), In a large soup pot or crock pot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hcgwarrior.com.
Cooking tools:
- Slow cooker
- Fine-mesh sieve
- Stockpot
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Refrigerator
- Airtight container
- Slotted spoon
- Spoon
Ingredients
- 500 grams lean ground beef
- 10 cups Water
- 1/2 large Onion (chopped)
- 4 stalks Celery
- 5 cloves garlic
- 1 Bay Leaf
- Salt (to taste)
- Black Pepper (to taste)
