Halibut Mushroom Casserole Recipe
Creamy, cheesy halibut with mushrooms in a golden topping—perfect for a cozy dinner. Easy to make with just a few ingredients. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Plastic wrap
- Aluminum foil
Ingredients
- 1 lb halibut fillets (cut into chunks)
- 1 cup mushrooms (sliced)
- 1 cup heavy cream
- 1 cup grated cheese (cheddar or your choice)
- 1 tsp salt
- 1 tsp black pepper
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