Baked fish with lemon and thyme Recipe | Food From Portugal

Name: Baked fish with lemon and thyme Recipe | Food From Portugal
Total time: 100 min
Ingredients: 700 grams (1 1/2 pounds) ling fish steaks (you can use another type of fish, such as hake); 900 grams (2 pounds) small potatoes; 100 ml (1/2 cup) olive oil; 6 cloves of garlic; Thyme (to taste); Juice of one lemon; 1 large onion; 1/2 teaspoon paprika; 1/2 teaspoon pepper; Salt (to taste)

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Do you like simple baked fish recipes? Want to make something tasty for dinner? Make this delicious recipe of baked fish with lemon and...

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Ingredients

700 grams (1 1/2 pounds) ling fish steaks (you can use another type of fish, such as hake)
900 grams (2 pounds) small potatoes
100 ml (1/2 cup) olive oil
6 cloves of garlic
Thyme (to taste)
Juice of one lemon
1 large onion
1/2 teaspoon paprika
1/2 teaspoon pepper
Salt (to taste)