Beef Skewers with Garlicky White Bean Dip
Smoked paprika gives beef Top Sirloin Steak Boneless and homemade bean dip big flavor in very few calories. Get this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iabeef.org.
Ingredients
- 1 pound beef Top Sirloin Steak Boneless, cut 1 inch thick
- 1 teaspoon garlic-pepper seasoning
- 1/4 teaspoon smoked paprika
- 1 can (15-1/2 ounces) great Northern beans or cannellini beans, rinsed, drained
- 2 tablespoons water
- 1 tablespoon sherry or balsamic vinegar
- 1 tablespoon plus 2 teaspoons extra virgin olive oil, divided
- 1 clove garlic, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon smoked paprika
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