Fried Bread (Puri)

Fried Bread (Puri)

www.cuisineofindia.com

Puri (fried bread) makes any meal a celebration. Everyone, young or old, enjoy puris. Puri is a special bread made on holidays, special celebrations, weddings,

View full recipe on www.cuisineofindia.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineofindia.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Hand mixer
  • Wok
  • Rolling pin
  • Skillet
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Stove
  • Oven
  • Kitchen towel
  • Paper towel
  • Airtight container
  • Aluminum foil

Ingredients

  • 2 cups roti-atta/flour or white whole-wheat flour
  • 1/2 teaspoon salt
  • 7/8 to 1 cup water
  • 7/8 cup (plus or minus 1 tablespoon) water
  • 2 teaspoons canola oil - canola oil for frying

More Like This