Wangyacha Bharit (Baigan ka Bharta)
Wangyacha Bharit or baigan ka bharta is basically roasted mashed brinjal. Adding spices to it enhances the flavour to it's smoky taste. It's a very popular dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Eggplant or Brinjal - 2 medium
- Onion -1 piece
- Tomatoes-1 piece
- Ginger - 1 teaspoon
- Garlic-1 teaspoon
- Green chilli -2 piece
- Coriander leaves - 1/2 bowl
- Oil -1/2 teaspoon for greasing the brinjal
- Jeera/Cumin Seeds -1 teaspoon
- Turmeric powder-1/2 teaspoon
- Coriander powder-1/2 teaspoon
- Jeera (Cumin) powder -1/2 teaspoon
- Garam masala - 1/2 teaspoon
- Salt- 1 teaspoon or as per taste
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