Dark Chocolate Tea Bread

Dark Chocolate Tea Bread

www.williams-sonoma.com

Dark Chocolate Tea Bread Ingredients: - 2 cups all-purpose flour - 1/2 cup cake flour - 3/4 cup unsweetened Dutch-process cocoa powder - 1 tsp.

View full recipe on www.williams-sonoma.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.

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Cooking tools:

  • Hand mixer
  • Loaf pan
  • Cake tester
  • Cooling rack
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Aluminum foil
  • Kitchen towel
  • Spatula
  • Chef's knife
  • Cutting board
  • Bread knife

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup cake flour
  • 3/4 cup unsweetened Dutch-process cocoa<br>  powder
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 5 Tbs. unsalted butter, at room temperature
  • 4 oz. cream cheese
  • 1 cup granulated sugar
  • 2 eggs
  • 1 1/4 cups buttermilk
  • 1 1/2 tsp. vanilla extract
  • 2/3 cup chopped toasted hazelnuts
  • 1 Tbs. raw or coarse sugar

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