How to make Magaz Malai Paneer Recipe
Magaz Malai Paneer is a rich and creamy Indian dish made with paneer (Indian cottage cheese) and magaz (melon seeds). The dish is cooked in a luscious gravy made with cashews, cream, and aromatic...
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- How to cook Magaz Malai Paneer Recipe
- Ingredients of Magaz Malai Paneer Recipe
- Instructions for Magaz Malai Paneer Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 50 grams Paneer, Cut Into Cubes
- 0.06 cup Cashews
- 1/2 tablespoon Melon Seeds
- 0.06 cup Water
- 1/2 tablespoon Ghee
- 1/4 teaspoon Cumin Seeds
- 1/4 Bay Leaf
- 1/4 inch Cinnamon Stick
- 1/4 tablespoon Ginger Garlic Paste
- 1/4 tablespoon Green Chili Paste
- 1/4 teaspoon Turmeric Powder
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Coriander Powder
- 1/8 cup Cream
- As required Salt To Taste
- as required Chopped Coriander Leaves For Garnish
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