Coconut Rice Pudding Recipe - LouAna Coconut Oil
Coconut Rice Pudding, made with LouAna Coconut Oil, is a light fluffy dessert that's sure to be a crowd pleaser at any dinner party!
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Cooking tools:
- Saucepan
- Spatula
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Stove
- Serving bowl
- Spoon
- Can opener
- Colander
Ingredients
- 2 tablespoons LouAna® Coconut Oil or LouAna® Organic Coconut Oil
- 1 cup jasmine rice, well rinsed
- 1 1/2 cup water
- 3/4 teaspoon salt
- 1 14 ounce can coconut milk
- 2 to 3 tablespoons dark brown sugar
- 1 teaspoon cinnamon
- Toasted coconut (optional)
- Fresh berries (optional)
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