30-Min. Homemade Chili | Healthy Ceramic Nonstick Cookware | GreenPan New Zealand

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 1 can stewed tomatoes (14.5 ounces)
• 1 can tomato sauce (15 ounces)
• 1 can kidney beans (15 ounces)
• 1 cup water, more or less, depending on your thickness preference
• 1 to 2 tablespoons chili powder, more or less to taste
• 1 1/2 teaspoons garlic powder or garlic salt
• Salt and pepper to taste