Caribbean Jerk Sliders- Eddie Jackson – Love This Cookbook

Caribbean Jerk Sliders- Eddie Jackson – Love This Cookbook

www.lovethiscookbook.com

Grill up juicy beef patties infused with jerk spices, topped with melted cheese and served in toasted buns with ketchup—mouthwatering sliders you'll crave!

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Ingredients

  • 1 lb ground chuck
  • 1 1/2 teaspoon ground allspice
  • 1 1/2 teaspoon cayenne pepper
  • 1 1/2 teaspoon red pepper flakes
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons light brown sugar
  • 1 1/2 teaspoons dried thyme
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 8 standard slices mild Cheddar cheese
  • 8 brioche slider buns
  • 3 tablespoons butter melted
  • 1 cup ketchup
  • 1 juice of lime
  • 1 teaspoon brown sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground allspice
  • 1 teaspoon cayenne pepper
  • 1 teaspoon red pepper flakes
  • 1/2 teaspoon kosher salt

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