Foryoueats: Favorite Vanilla Cupcakes

Foryoueats: Favorite Vanilla Cupcakes

foryoueats.com

This favorite vanilla cupcake recipe is made with a rich and moist cake batter that combines the flavors of real vanilla bean and homemade vanilla extract. Topp

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Ingredients

  • Vanilla Cupcakes Ingredients:
  • 1 cup granulated sugar
  • 1 vanilla bean, seeds scraped
  • 1 3/4 cups cake flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 2 large eggs, room temperature
  • 1/3 cup Greek yogurt or sour cream (avoid non-fat versions of either)
  • 1 Tbsp. vanilla extract, store-bought orhomemade
  • 2/3 cup whole milk
  • Vanilla Buttercream Frosting Ingredients:
  • 1 cup (2 sticks) unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 tsp. salt
  • 1 vanilla bean (optional)
  • 3–4 Tbsp. milk or heavy cream

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