Baked chicken | Heart and Stroke Foundation
Enjoy this Baked chicken recipe and find many more heart-healthy cooking ideas at heartandstroke.ca.
Keywords
- Recipe
- poultry
- chicken
- bread crumbs
- paprika
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heartandstroke.ca.
Ingredients
- 1 1/2 cups (375 mL) fine bread crumbs
- 1/2 cup (125 mL) all-purpose flour
- 1 tsp (5 mL) paprika
- 1 tsp (5 mL) rosemary, basil or oregano
- 3 tbsp (45 mL) canola oil
- 8 boneless, skinless chicken breasts halves (about 1½ lb/750 g)
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