Creamy Mushroom and Pearled Couscous Soup – HENOSIS

Ingredients

• 2 tbsp butter
• 1 large shallot minced
• 1 tbsp garlic minced
• 1 lb mushrooms (your choice) sliced
• 5 cups broth
• 1/4 cup white wine
• 1 tsp Worcestershire sauce
• 1 tsp salt
• 1/2 tsp dried dill
• 1/2 tsp paprika
• 1/4 tsp dried thyme
• 1 cup pearl couscous
• 1/2 cup half and half
• Sour cream
• Crusty Bread for serving