Crack Burgers - The Ultimate Bacon & Cheese Blend You'll Love
Juicy ground chuck mixed with sour cream, ranch seasoning, bacon and cheddar cheese creates the most flavorful, moist burgers you'll ever try.
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Cooking tools:
- Grill
- Mixing bowl
- Spatula
- Baking sheet
- Parchment paper
- Plastic wrap
- Freezer paper
- Refrigerator
- Freezer
- Skillet
- Toaster
- Plate
Ingredients
- 1 ½ lb ground chuck
- 3 Tbsp sour cream
- 2 Tbsp ranch dressing mix
- ⅓ cup cooked and crumbled bacon
- 1 cup shredded cheddar cheese
- Hamburger buns
- Lettuce, tomato, mustard, mayo (for topping)
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