Sour Cream Banana Bread | Grandma Nancy's Cookbook

Sour Cream Banana Bread | Grandma Nancy's Cookbook

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Ingredients

  • CREAM
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • ADD
  • 4 large eggs
  • 2 tsp vanilla extract
  • 5 bananas small or 4 large (2 cups)
  • 360 grams all-purpose flour (3 cups)
  • 2 tsp baking soda
  • 1 tsp kosher salt
  • 3/4 cup chopped pecans
  • FOLD IN
  • 1 cup sour cream

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