Sausage Corn Chowder with English Muffins Recipe - Paula Deen
Corn sausage chowder is a creamy, delicious corn chowder with a rich flavor boost from sausage. This simple soup also uses potatoes, onion and whole milk. Serve the finished chowder by the bowlful...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1 1/2 lbs ground sausage
- 1 medium chopped coarsely onion
- 6 medium peeled, chopped, cooked potatoes
- 1 bay leaf
- 2 cans cream-style corn
- 5 cups whole milk
- 6 toasted English muffins
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