Lemon Basil Blossom Cocktail | Saveur
White rum combined with the juice of half a lemon and muddled lemon basil makes for a drink that's sure to please everyone: not too sweet and not too strong.
Ingredients
- 1 cup granulated sugar
- 1 cup water
- <sup>1</sup>⁄<sub>4</sub> cup loosely packed lemon basil
- 3-4 leaves lemon basil
- Zest of 1 lemon
- 1 <sup>1</sup>⁄<sub>2</sub> oz. white rum
- 1 oz. fresh lemon juice (the juice of one lemon)
- <sup>1</sup>⁄<sub>2</sub> oz. lemon basil simple syrup
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