Homemade Tzatziki Sauce with Cucumber, Mint and Dill

Homemade Tzatziki Sauce with Cucumber, Mint and Dill

quickietreats.com

Creamy Greek yogurt blended with fresh cucumber, mint and dill makes a refreshing sauce perfect for Mediterranean dishes, wraps or vegetable dipping.

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Cooking tools:

  • Grater
  • Colander
  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 2 Persian cucumbers (approximately 170g)
  • 10 mint leaves, roughly chopped
  • 2 teaspoons dill leaves, finely chopped (divided: 1.5 teaspoons + 0.5 teaspoon for garnish)
  • 1 cup plain Greek yogurt
  • 3/4 teaspoon salt, or to taste
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon lemon juice, or to taste
  • 1/2 teaspoon olive oil for garnish (optional)

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