Super Protein Balls recipe | PCC Community Markets
Vegan, gluten-free super protein balls made with bananas, oats, nut butter, and seeds—perfect for a quick energy boost!
Ingredients
- 2 ripe medium-size bananas
- 1 cup rolled oats, cooked or soaked
- 1/2 cup nut butter (almond, sunflower or pumpkin seed)
- 1/2 cup seeds (hemp, pumpkin or sunflower)
- 1/2 cup honey or your favorite liquid sweetener
- 1/3 cup dried fruit such as cranberries or raisins (optional)
- 1/3 cup coconut flakes, plus more for coating
- 4 tablespoons protein powder (rice or hemp)
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