Strawberry Shortcake | Paula Deen
Strawberry shortcake is an easy and fresh dessert that's perfect for summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1 large angel food cake
- 1 (8 oz) package softened cream cheese
- 1 (14 oz) can sweetened condensed milk
- 1 (12 oz) container thawed frozen whipped topping
- 1 cup sugar
- 3 tablespoons cornstarch
- 3 tablespoons strawberry gelatin
- 1 cup water
- 2 cups cut in half. If berries are extra large, they can be cut into quarters fresh strawberries
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