Gua Bao with Pulled Chicken Recipe | Samsung Food App
Fluffy Taiwanese lotus leaf buns filled with spicy Hoisin pulled chicken. The halal friendly version of the famous Gua Bao.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 10 Gua Bao (lotus leaf buns)
- 500gr chicken thighs
- Sunflower oil
- 2 tbsp Five spices powder
- 1,5 tbsp Ginger powder
- 1 tsp Salt
- 1,5 tbsp Ground black pepper
- 5 tbsp Hoisin sauce
- 3 tbsp Soy sauce
- 2 tbsp Vinegar
- 2 tbsp Sriracha
- 200 ml water
- Pickled cucumber
- Pickled onions
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