Tuna Noodle Casserole | Flirt Recipes

Ingredients

• 12 oz egg noodles
• 2 tablespoons unsalted butter
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 can (10.5 oz) cream of mushroom soup
• 1/2 cup whole milk
• 1/2 cup sour cream
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon dried thyme
• 2 cans (5 oz each) tuna, drained and flaked
• 1 1/2 cups shredded cheddar cheese
• 1 cup frozen peas
• 1/2 cup grated Parmesan cheese
• 1 cup panko breadcrumbs
• 2 tablespoons melted butter
• 1/2 teaspoon garlic powder
• 2 tablespoons chopped parsley (for garnish)