Chicken Caesar Salad with Cotija Recipe | Cacique
Chicken Caesar salad with Cacique Cotija adds salty cheese flavor and crisp texture to a classic lunch or dinner salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.caciquefoods.com.
Ingredients
- 2/3 cup Ranchero® Queso Fresco, crumbled
- ½ package (5 oz.) Cacique® Cotija, cut into cubes
- 3 chicken breasts, boneless and skinless
- 1 head romaine lettuce, washed and torn into bite-sized pieces
- ¼ cup fresh cilantro, chopped
- 2 cloves garlic, minced
- ¼ cup green onions, finely chopped (plus additional ¼ cup for garnish)
- 2 Tbsp. fresh lime juice
- 1 Tbsp. red wine vinegar
- ½ Tbsp. hot sauce
- ½ cup olive oil
- Salt and pepper to taste
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