Korean Style Pork Chops Recipe - Recipezazz.com
A great Korean twist using 1 inch pork chops. If you don't like any heat you can leave out the sriracha sauce, and it will still turn out delicious.
Ingredients
- 4 (1 to 1 1/4 pounds) pork loin chops
- 1 tablespoon olive oil
- 1/4 cup low-sodium soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1 teaspoon sesame oil
- 1 teaspoon ginger, minced
- 2 teaspoon hot sauce (Sriracha)
- black pepper, to taste
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