Chocolate Dipped Shortbread Hearts | Kowalski's Markets
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Cooking tools:
- Heart-shaped cookie cutter
- Cooling rack
- Baking pan
- Oven
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Microwave
- Airtight container
Ingredients
- ¾ cup Kowalski's Butter (or more as needed)
- ¼ cup sugar
- 2 cups flour
- 7 oz. pkg. Baker's Dipping Chocolate (Semi-Sweet or Milk Chocolate)
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