Crunchy Chicken Croquettes | Apothic Recipes

Ingredients

• 6 chicken drumsticks
• 2 tbsp whole black peppercorn
• 3 tbsp sugar
• ½ cup soy sauce
• 6 bay leaves
• 10 cloves garlic (crushed)
• ½ cup white vinegar
• 1 cup water
• 5 lbs Yukon gold potatoes
• 2 tbsp butter
• 1 ½ cups mozzarella
• 3 cups flour
• 6 eggs
• 4 cups Panko crumbs
• ¼ small cabbage
• 1 large carrot
• 1 small onion
• 1 tsp mustard
• ¼ cup vinegar
• 1 tbsp sugar
• 3 tbsp ketchup
• 1 tsp cornstarch
• 3 tbsp water
• Remaining chicken sauce (leftover from preparing the chicken marinade)