Komatsuna Sesame Salad – Backyard Fresh

Ingredients

• 200g Komatsuna
• 1 tablespoon of Japanese sesame dressing
• 1 tablespoon of sesame oil
• 1 teaspoon soya sauce
• 1 teaspoon Japanese liquid dashi stock (if using powdered dashi stock, simply dissolve half a packet in hot water and use 1 teaspoon)
• **If dashi stock is not available, simply increase soya sauce to about 1.5 teaspoon or 2 teaspoons, depending on taste
• Ground black pepper to taste