Recipes Salmon and Arugula Bowl | SOSCuisine
Salmon and Arugula Bowl
Ingredients
- 4 eggs size large
- 1 carrots
- 2 stalks celery
- 2 green onions/scallions
- 4 radishes
- 4 tbsp extra virgin olive oil
- 2 tbsp lemon
- 400 g salmon, canned
- 4 cups baby arugula
- 1 pinch salt
- ground pepper to taste
- 2 tbsp fresh cilantro
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