Sweet Leftover Bread Recipe | Booths Supermarket
Looking for a sweet leftover bread recipe? Try this idea from Too Good To Go, designed to reduce leftover bread going to waste. A cosy, wintery dessert
Ingredients
- 250-300g leftover bread (brioche, white, panettone or mixed scraps)
- 300ml milk (or half milk/half leftover cream)
- 2 eggs
- 60g sugar
- Zest of 1 orange
- 1tsp ground cinnamon
- Large handful of dried berries or chopped leftover dried fruit
- Butter for dotting (optional)
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