Pecan hemp brownie with almond butter topping – The Source Bulk Foods

Ingredients

• 1 1/2 cup organic pecans
• 2 cups soft medjool dates, pitted
• 1/2 cup hulled hemp seeds
• 2 Tbsp mesquite powder
• 1/2 tsp good-quality salt
• 2/3 cup raw cacao powder
• 1/2 cup coconut flour
• 1/2 cup almond butter (roasted or raw)
• 2 Tbsp coconut oil
• 2 Tbsp coconut cream
• Pinch good quality salt
• 1/4 cup rice malt syrup