Matcha Mint Chocolate Chunk Ice Cream
Matcha Mint Chocolate Chunk Ice Cream with matcha tea, peppermint leaves, half and half, egg yolks, sugar, peppermint extract, chocolate chunks takes only about 45 minutes to make. One serving costs $
Keywords
- summer
- vegetarian
- gluten-free
- gluten free
- lacto ovo vegetarian
- fodmap friendly
- matcha tea
- peppermint leaves
- half and half
- egg yolks
- sugar
- peppermint extract
- chocolate chunks
Ingredients
- 7 tsps green matcha tea
- 1 tsp dried peppermint leaves
- 968 ml half and half
- 4 egg yolks
- 150 g sugar
- 1 tsp peppermint extract
- 127.5 ml chocolate chunks
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