Christmas Mincemeat Slice - Veganuary ZA
Tis the season to be jolly with this vegan Christmas Mincemeat Slice recipe! Make your own with our easy to follow vegan recipe
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Cooking tools:
- Oven
- Flapjack tin
- Baking parchment
- Nonstick skillet
- Stove
- Mixing bowl
- Spoon
- Wooden spoon
- Spatula
- Measuring cup
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 160g soya margarine
- 95g soft brown sugar
- 2tsp cardamom, ground
- 250g wholemeal plain flour
- 125g porridge oats
- 1 x 340g jar vegan mincemeat (one from Meridian is widely available)
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