Strawberry and Brie Crostini with Honey and Mint - The Olive Tap Recipes

Name: Strawberry and Brie Crostini with Honey and Mint - The Olive Tap Recipes
Ingredients: 12 slices of French Baguette cut diagonally to 1/3 inch thickness; 2 T. The Olive Tap’s 100% Extra Virgin Olive Oil (e.g. Arbequina , Ascolano , Mia’s Blend ); 12 matching sized slices of Brie Cheese, approximately 4 oz.; 6-8 strawberries, sliced; 1 T. The Olive Tap’s Strawberry White Balsamic Vinegar; 2 T. honey; 2 mint leaves, cut into very thin slivers (variation – you may substitute fresh basil for mint)

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Oven-roasted Brie-topped baguette crostini with strawberry-balsamic glaze and fresh herbs. Perfect for appetizers or light snacks!

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Ingredients

12 slices of French Baguette cut diagonally to 1/3 inch thickness
2 T. The Olive Tap’s 100% Extra Virgin Olive Oil (e.g. Arbequina , Ascolano , Mia’s Blend )
12 matching sized slices of Brie Cheese, approximately 4 oz.
6-8 strawberries, sliced
1 T. The Olive Tap’s Strawberry White Balsamic Vinegar
2 T. honey
2 mint leaves, cut into very thin slivers (variation – you may substitute fresh basil for mint)