Brown Sugar-Banana Coffee Cakes Recipe – Sunset Magazine

Ingredients

• 2 1/4 cups all-purpose flour
• 1 3/4 cups brown sugar
• 1/2 teaspoon salt
• 1/2 cup (1/4 lb.) butter, at room temperature
• 2 large eggs
• 1 tablespoon vanilla
• 1/2 cup mashed ripe bananas
• 2 tablespoons baking powder
• 1/4 cup sour cream