Vanilla Syrup Cupcakes with Buttercream Icing
Cupcakes just make everyone's day. These cupcakes have a delicious texture with a vanilla syrup soaked into the cake! You can shop the ingredients here! Ingredients; For the cake 200g Unsalted butter...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.wattsfarms.co.uk.
Cooking tools:
- Piping bag
- Pastry brush
- Skewer
- Kitchen scale
- Muffin tin
- Cupcake liner
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring spoon
Ingredients
- 200g Unsalted butter
- 200g Caster sugar
- 2 tsp Vanilla Extract
- 4 Large Eggs
- Pinch of salt
- 200g Plain flour
- 2 tsp Baking powder
- 2 tsp Semi-skimmed milk
- 200ml Water
- 100g Caster sugar
- 1 tsp Vanilla extract
- 170g Unsalted butter
- 370g Icing sugar
- Small pinch of salt
- Pink food colouring (or your desired colour)
- Pink sprinkles and flowers to decorate (optional)
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