Grilled salmon with pesto and pasta salad
Pasta salad taste great with grilled salmon, and can also be made ahead of time if you want your dinner to go really fast.
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Cooking tools:
- Grill
- Oven
- Stove
- Saucepan
- Colander
- Baking pan
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Plate
- Serving bowl
Ingredients
- 500 g salmon natural
- 4 tbsp pesto
- 100 g dried pasta per person, preferably fusilli or penne
- 200 g vegetables (your choice)
- 2 tsp salt
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