Green beans with toasted pumpkin seeds | Tesco Real Food
Transform green beans with this vegan and gluten-free side dish this Christmas. Beans are topped with toasted pumpkin seeds and coated in a sticky maple and mustard glaze. Find more Christmas recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 40g pumpkin seeds
- 600g frozen green beans
- 2 tbsp extra virgin olive oil
- 1 tbsp Dijon mustard
- 1 tbsp white wine vinegar
- 1 tbsp maple syrup
- roughly chopped parsley, to serve
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