Pecan Oatmeal Cookies Recipe | RecipeLand
Diabetic-friendly pecan oatmeal cookies made with egg whites instead of whole eggs, plus bran flakes for extra fiber. Crisp edges, chewy centers, and lighter than traditional oatmeal cookies.
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Ingredients
- rolled oats
- bran flakes cereal
- pecans
- margarine
- sugar
- brown sugar
- egg whites
- vanilla extract
- water
- flour
- baking powder
- baking soda
- salt
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