Veggie and Egg Tart in a Potato Crust
If you don't want to include flour in your meals for whatever reason, you can still make so many sour tarts and pies! Make a mashed potato crust and fill it with whatever you want! For today, we...
Ingredients
- 4 medium-sized potatoes, cubed
- salt
- 1 tablespoon butter
- ¼ cup milk
- 2 tablespoons of olive oil
- 1 carrot, sliced
- 3 ounces of mushroom, chopped
- 3 ounces of baby spinach
- 6 eggs
- ½ cup low moisture mozzarella, shredded
- ¼ cup heavy cream
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