Sos in White Sauce Recipe
Classic SOS (chipped beef on a shingle): ground chuck in a thick, peppery white milk gravy ladled over toast, waffles, or muffins. Five ingredients and 25 minutes.
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Cooking tools:
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Toast
- Stove
- Chef's knife
- Cutting board
- Colander
- Serving platter
- Plate
Ingredients
- ground chuck (ground beef)
- milk
- butter
- flour
- salt
- black pepper
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