Maple Bourbon Reverse-Seared Pork Tenderloin | Traeger®

Name: Maple Bourbon Reverse-Seared Pork Tenderloin | Traeger®
Total time: 75 min
Ingredients: 1 Pound pork tenderloin; 2 Tablespoon yellow mustard; 1 Teaspoon kosher salt; 1/2 Teaspoon freshly ground black pepper; 2 Tablespoon Traeger Whiskey Dust; Traeger 'Que BBQ Sauce

www.traeger.com

Simple pork tenderloin gets a triple hit of whiskey flavor--in the wood, the rub, and the BBQ sauce, the latter two courtesy of our new partnership with the Vermont-based WhistlePig distillery. Tangy...

View Recipe

Share this recipe:

Ingredients

1 Pound pork tenderloin
2 Tablespoon yellow mustard
1 Teaspoon kosher salt
1/2 Teaspoon freshly ground black pepper
2 Tablespoon Traeger Whiskey Dust
Traeger 'Que BBQ Sauce

More Like This