Nilla Wafer-Banana Cake - Side Dish Recipes
For $2.18 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 925 calories, 12g of protein, and 69g of fat…
Ingredients
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 3 mediums ripe bananas, mashed (See Notes)
- 227 grams (2 sticks) plus 2 tablespoons unsalted butter, at room temperature
- 177 milliliters buttermilk, at room temperature
- 355 milliliters Nilla Wafer crumbs (See Notes)
- 118 milliliters confectioners sugar
- 454 grams cream cheese, cut into small pieces, at room temperature
- 3 larges eggs, at room temperature
- 355 milliliters all-purpose flour
- 1 teaspoons ground cinnamon
- 0 teaspoons ground nutmeg
- 118 milliliters light brown sugar
- 237 milliliters toasted pecans, coarsely chopped (See Notes)
- 1 teaspoons salt
- 113 grams (1 stick) unsalted butter, at room temperature
- 1 Tbsp pure vanilla extract
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