Ingredient Right – I's Holdings – A taste of Japanese in Australia
Perfect Eggs Benedict prepared with warm bacon, toasted English muffins, poached eggs, and creamy Hollandaise sauce—served in just 20 minutes.
Ingredients
- Ciabatta
- ½ a lemon
- extra virgin olive oil
- 4 sprigs of fresh basil
- 1 x 400 g tin of cannellini beans
- 1 good pinch of fennel seeds
- hollandaise sauce
- 3 egg yolks
- 125g unsalted butter
- 2 tbsp lemon
- 2 tbsp white wine vinegar
- sweet paprika
- salt and pepper
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