Bean Burger Recipe | Burger Recipes | Tesco Real Food

Ingredients

• 500g carrots, peeled and cut into 1cm-thick fries
• 2½ tbsp olive oil
• 5 white batch rolls
• 1 red onion, finely chopped
• 2 garlic cloves, crushed
• 1 red chilli, deseeded and finely chopped (optional)
• 2 x 400g tins kidney beans, drained and rinsed
• 1 tsp dried oregano
• 10g fresh flat-leaf parsley, roughy chopped
• small leaves from 1/3 round lettuce
• 1/4 cucumber, thinly sliced
• ½ x 340g jar pickled cabbage, drained